GriffinLunch Menu
Served Monday to Saturday 12.30pm – 2.00pm
Soup of the day
Crispy prawns, chilli salsa & in a taco shell
Chicken liver parfait with apple & tomato chutney
Greek salad (V) as main
Steamed mussels with a white wine garlic cream or tomato, chilli and spices (V) as main
Classic Caesar salad (V) as main
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Grilled fillet of cod wrapped in bacon with roasted peppers & dill mash
Grilled pork cutlet, corn fritters, potato wedges with a sweet hickory barbecue sauce
Park Avenue roast beef with horseradish mash, snow peas & thyme jus
Duck confit with red cabbage & sauté potato
Scampi frit with house fries & peas
Wild mushroom risotto, parmesan cream with crusty bread (V)
Pan fried red snapper with stir fried vegetables, baby potatoes and a lime & coriander sauce
Medallions of beef fillet with champ and baby onion & bacon jus
Tortellini in tomato & basil sauce served with garlic bread (V)
Fillet of salmon marinated with lime & herbs on steamed bok choi with baby potatoes
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Tea or Coffee
£11.95
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